Oyster Mushroom (Pleurotus/Ping Gu) Capsules

Product Info


Organic Oyster Mushroom Capsules: 450mg of organic Oyster mushroom in each vegetarian capsule. 


The highest quality Oyster mushrooms with the hull intact are used to create an effective whole product.

Our mushrooms are cultivated on 100% organic oats and not rice like other like-for-like products. This ensures our products are gluten-free and the risk of arsenic contamination is removed. 

  • USDA Organic Certified - USDA certified mushroom supplement retailer in Europe
  • Natural Ingredients - made using authentic Oyster mushroom
  • No Artificial Flavours, Colourings, Preservatives or Flavours
  • Vegan & Vegetarian friendly
  • Gluten-Free
  • Kosher
  • Non-GMO

    Recommended Dosage

    Daily recommendation: 3 capsules, 1-3 times daily. 90 capsules per bottle.

    If you have an ongoing health condition, please contact a healthcare professional.

    Dietary supplements should not be used as a substitute for a varied diet and healthy lifestyle. Results may vary between individuals.


    96% Oyster mushroom powder, 2% Silica, 2% Magnesium stearate - all of our products contain the whole product, never the exact - this ensures there is no loss of valuable nutrients. 

    Allergy Advice

    Cereal (oats only), Glutamates

    Oyster Mushroom (Pleurotus) Supplements | 100% Organic Mushroom

    What Makes Oyster Special?

    High Vitamin Content

    Oyster mushroom is naturally high in B1 (thiamine), B2 (riboflavin), B5 (niacin), B6, B7 (biotin), B9 (folic acid), C, D2, K and P (bioflavonoids).

    Potential Cholesterol Balancer

    This mushroom has been extensively researched for its effect on cholesterol management and is an excellent 'blood builder’ due to its high iron content. 

    Great Antioxidant

    Oyster contains lovastatin and naturally high levels of the antioxidant L-ergothioneine, a naturally occurring amino acid.

    Feel That Sense of Achievement

    Oyster mushroom contains trace elements of selenium, zinc, boron, iodine and unsaturated fatty acids (linoleic acid, oleic acid). This fungus has been prized for its potential to assist with weight loss and may promote slimming naturally.

    Age Is Just a Number

    The unique polysaccharides from Oyster mushroom have been scientifically shown to increase activity of catalase, superoxide dismutase and glutathione peroxidase, as well as potentially counteracting age-related reduction in levels of vitamins C & E. 

    Home Is Where The Heart Is

    This fungus has been prized for centuries, being sought after for its believed ability to protect cells from damage and aid heart health to reduce the risk of diseases.