Dried Reishi Mushroom (Ling Zhi) | 50g

Product Info

About

Our Dried Reishi Mushroom/Ling Zhi 灵芝 mushrooms are grown in the Fu Jian province in China - their original source.

Typically referred to as the Mushroom of Immortality. Raw Reishi mushrooms are harvested, dried and then sliced into long pieces. 

Benefits

Dried Reishi Mushroom may assist with mental health disorders, enhancement of the immune system, relieve allergies, fight cancer, enhance brain function, aid gut health and act as an anti-inflammatory. 

Consuming dried Reishi mushrooms may assist with aiding physical & emotional stress, benefiting your overall health & wellbeing naturally.

They can also be used in a number of culinary dishes, including stir-fries, broths, soups and more.

Now available in fully recyclable 50g bags, we've packaged these in ideal cooking quantities to ensure you don't waste any herbal goodness!

Why Choose Us?

Our herb range has been created for a variety of different health goals, for use in cooking recipes.

The Chinese herbs used are grown using the authentic DaoDi concept and non-sulphur treated to retain the highest quality ingredient. 

DaoDi Culinary Herbs: Guaranteed flavour, quality and authenticity to advance your natural health and wellbeing.

Consume as part of a balanced diet and active lifestyle. Exclusively produced by Phoenix NutriScience. 50g bag.

What's Special About Raw Dried Mushrooms?

Grown with DaoDi Principle

All mushrooms are grown at their place of origin and harvested at the right time for premium quality.

Perfect for Cooking

Use tasty dried mushrooms to enhance your next culinary dish.

Great in Herbal Drinks

Combine these mushrooms with tea and coffee to create a delightful herbal blend.

100% Recyclable Packaging

Our DaoDi mushroom packaging is 100% fully recyclable as we strive for environmentally-friendly practices.

Enhance Your Next Dish/Cuppa

This mushroom range has been created for a variety of different health goals, for best use in cooking recipes and herbal teas.

Non-Sulphur Treated

Our mushrooms are produced using the DaoDi concept, whereby they are cultivated and harvested in precise geographical locations, with specific attention to prohibiting sulphur treatment.

Sourced With You In Mind

Our high quality production methods ensure that these dried mushroom products retain their prized ingredients, making them a delightful addition to your next culinary adventure.

Unlock your culinary potential

Using raw dried mushrooms in cooking is one of the best ways to receive the health benefits and add to the taste of your dishes

Recipe Ideas for Dried Mushrooms...

Dried Mushroom Pizza

Any excuse for pizza!

Mushroom Stroganoff

A Mycology Nutrition favourite

Shiitake Omelette

Protein packed, easy to make

Wood Ear Salad

An Asian culinary classic

Peach Gum & Tremella Soup

A devilish sweet and sour combo

Reishi Mushroom Tea

Infuse dried Reishi in herbal tea