Maitake Mushroom (Hui Ahu Hua) Capsules
Product Info
About
Organic Maitake Mushroom Capsules: 450mg of organic Maitake mushroom in each vegetarian capsule.
Benefits
The highest quality mushroom with the hull intact is used to create an effective whole product.
Our mushrooms are cultivated on 100% organic oats and not rice like other like-for-like products. This ensures our products are gluten-free and the risk of arsenic contamination is removed.
- USDA Organic Certified - USDA certified mushroom supplement retailer in Europe
- Natural Ingredients - made using authentic Maitake mushroom
- No Artificial Flavours, Colourings, Preservatives or Flavours
- Vegan & Vegetarian friendly
- Gluten-Free
- Kosher
- Non-GMO
Recommended Dosage
Daily recommendation: 3 capsules, 1-3 times daily. 90 capsules per bottle.
If you have an ongoing health condition, please contact a healthcare professional.
Dietary supplements should not be used as a substitute for a varied diet and healthy lifestyle. Results may vary between individuals.
Ingredients
96% Maitake mushroom powder, 2% Silica, 2% Magnesium stearate - all of our products contain the whole product, never the exact - this ensures there is no loss of valuable nutrients.
Allergy Advice
Cereal (oats only), Glutamates
What Makes Maitake Special?
High Vitamin Content
In Eastern culture, the Japanese have long used Maitake as an adaptogen. It may assist the body in fighting against any type of mental or physical difficulty, and may also help to balance the various systems and functions of the human body.
Anti-Cancer Properties
A 1997 scientific paper by Nanba showed impressive results of cancer regression/significant symptom improvement in liver, breast and lung cancer patients who consumed It may also reduce the side effects from chemotherapy, including loss of appetite, vomiting, hair loss and leukopenia.
Find Balance & Support
Various studies have shown significant improvements in balancing blood sugar levels in Type II diabetes patients when taking Maitake capsules. The high levels of beta-glucans in Maitake mushroom may also provide further immune system support.