Who we are?
Mycology Nutrition
Mycology Nutrition is part of the Phoenix Nutriscience and Phoenix Medical Group family, organisations with decades of experience in the development and supply of high-quality healthcare, nutritional, and wellness products across the UK and international markets.
Our foundations are in the healthcare sector, where quality, safety, and product integrity have always been central to how we work.
As our expertise expanded into nutritional supplements and functional mushrooms, we identified a clear opportunity: to create premium mushroom products that are convenient, enjoyable, and suitable for modern daily use.
Why We Started
Bringing Functional Mushrooms Into Everyday Life
Mycology Nutrition was established to make functional mushrooms more accessible without compromising on quality or experience.
Mushrooms have a long history of use in traditional wellness practices, and we believe they deserve a place in contemporary routines in formats that people genuinely enjoy.
For many, that begins with a well-crafted cup of coffee.
Quality Starts at the Source
Cultivated With Care
Quality begins at the source.
We are committed to selecting high-quality mushroom ingredients produced to rigorous standards and free from harmful pesticides, synthetic chemicals, and unnecessary additives.
Our mushrooms are cultivated organically in carefully managed natural growing conditions, where key environmental factors such as soil, air, humidity, temperature, and light are closely controlled.
This supports the development of high-quality fruiting bodies, naturally rich in beta-glucans and valued for their nutritional profile.
Every Batch Verified
Tested for Quality
Quality assurance is an area in which we apply particular discipline.
Each batch undergoes comprehensive testing for heavy metals and microbial contamination through internationally certified laboratories to support compliance with relevant EU food standards.
Only materials that meet our internal quality requirements are approved for use within the Mycology Nutrition range.
Cultivated With Care
Quality Starts at the Source
Quality begins at the source.
We are committed to selecting high-quality mushroom ingredients produced to rigorous standards and free from harmful pesticides, synthetic chemicals, and unnecessary additives.
Our mushrooms are cultivated organically in carefully managed natural growing conditions, where key environmental factors such as soil, air, humidity, temperature, and light are closely controlled.
This supports the development of high-quality fruiting bodies, naturally rich in beta-glucans and valued for their nutritional profile.
Quality You Can Trust
At Mycology Nutrition, we are committed to quality, transparency, and helping more people discover the value of functional mushrooms.
Whether you start your morning with a coffee or explore our wider mushroom range, our aim is to offer products you can trust and enjoy in everyday life.
Start with a cup.
Discover the mushroom that fits your day.
