Shiitake Mushroom Powder · Immune Support · 120g
- Regular price
-
£44.00 - Regular price
-
- Sale price
-
£44.00
Couldn't load pickup availability
Shiitake Mushroom Powder, made from Dong Gu as it is known in Chinese, adds depth of flavour and nutritional variety to your favourite dishes. Originating from the forests of Asia, this versatile culinary and functional mushroom has been valued for centuries in both cooking and traditional practice.
Potential benefits of Shiitake Mushroom Powder 120g
Rich in umami flavour
Shiitake mushroom supplements are known for their rich umami profile. This powder enhances the taste of soups, stews, sauces, stir-fries, and more, making it a versatile addition to any recipe.
Nutrient-dense
Packed with vitamins, minerals, and antioxidants, our Shiitake powder may support overall vitality as part of a balanced diet.
Immune support
Rich in beta-glucans and polysaccharides, Shiitake may help enhance immune function and increase resilience to infections, viruses, and other environmental stressors.
Digestive support
Shiitake powder may also help support digestion, nutrient absorption, and gut microbiome balance.
Versatile and convenient
This powder can be easily incorporated into soups, sauces, marinades, smoothies, and even baked goods for an added boost of flavour and nutrition.
Why choose Mycology Nutrition?
Our commitment is to provide premium mushroom supplements that are carefully sourced and crafted for maximum purity. Our Shiitake mushroom powder is made using only high-quality mushrooms, ensuring a natural supplement free from artificial additives or fillers. Each batch undergoes thorough testing to maintain consistency and safety.
How to use Shiitake Mushroom Powder
Start with 1 to 2 teaspoons of this functional mushroom powder, depending on taste. Stir it into soups, broths, and sauces for an instant savoury lift. Mix it into marinades, add it to stir-fries just before serving, or experiment with baking recipes if you want to try something different. Because it blends easily, you can add it to smoothies and juices too, though it really shines in hot, savoury dishes.
New to Shiitake? Try the smaller 60g pouch first. Prefer a daily supplement without the measuring? Our Shiitake capsules are ready to take with water. We also stock dried Shiitake for cooking and brewing. Browse the full Shiitake range or explore our immune support collection.
FAQ
What is Shiitake mushroom powder?
It is made from carefully dried and finely ground Shiitake mushrooms, a highly prized variety known for its rich umami flavour and nutritional benefits.
What nutrients are found in Shiitake mushroom powder?
Shiitake mushrooms are rich in B vitamins (such as B2, B5, and B6), vitamin D, copper, selenium, and zinc. They also contain beta-glucans and polysaccharides, which may contribute to immune support and general vitality.
How can I use it in cooking?
This versatile powder can be added to soups, stews, sauces, stir-fries, marinades, and even baked goods. It blends well with savoury dishes, providing depth of flavour alongside its natural nutrients.
Does Shiitake mushroom powder have a strong flavour?
Shiitake is known for its deep umami taste, which adds savoury richness to dishes. While the flavour is distinctive, it enhances rather than overpowers other ingredients.
Can Shiitake mushroom powder support the immune system?
Shiitake mushrooms contain natural compounds such as beta-glucans and polysaccharides, which are thought to assist with immune function as part of a balanced diet and healthy lifestyle.
Important: Do not exceed the recommended daily intake. Store in a cool, dry place away from direct sunlight. Keep out of reach of young children. Not suitable for individuals with mushroom allergies. If you are pregnant, breastfeeding, or have dietary restrictions, consult a professional before use.




Why Mycology Nutrition?
FAQs
How do I take Mycology Nutrition mushroom supplements?
It depends on the format. Capsules are taken with water, usually one to three times a day as directed on the label. Powders can be stirred into hot water, coffee, smoothies, or food.
Dried mushrooms are soaked and cooked or simmered into teas and broths. Whichever you choose, consistency is key, so build it into your daily routine.
How long until I notice a difference?
Functional mushrooms work gradually rather than instantly.
Their natural compounds build up with consistent use, so we recommend giving any mushroom at least a few weeks as part of your daily routine to see how it fits for you.
Are your mushrooms tested for quality?
Yes. Every batch is tested in both US and certified German laboratories to check for purity and to ensure they are free from heavy metals and contaminants.
We use no fillers, additives, or artificial ingredients, just the mushroom itself.
Are your products suitable for vegans and vegetarians?
Yes. All Mycology Nutrition mushroom supplements are 100% plant-based and suitable for both vegans and vegetarians.
Our capsules are made from vegetable-based materials and everything is free from artificial additives and preservatives.

