Dried Reishi Mushroom Slices · Sleep & Calm · 50g
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£2.99 - Regular price
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£2.99
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Known in Traditional Chinese Medicine as Ling Zhi, the Reishi mushroom has long been referred to as the Mushroom of Immortality for its role in wellness practices throughout history.
Our premium-grade Reishi mushrooms are sustainably cultivated in China's Fujian province, a region renowned for producing some of the finest mushrooms in Asia. Each mushroom is carefully harvested, dried, and sliced into long strips, perfect for use in herbal teas, nourishing soups, and traditional Asian recipes.
Reishi mushroom supplements are now a popular choice in the UK herbal supplement market for those seeking natural support for immune health, stress relief, and overall wellbeing.
Potential benefits of Dried Reishi Mushroom
Stress relief and relaxation
As an adaptogen, Reishi may help balance the body's stress response, ease feelings of anxiety, support mood, and promote a sense of calm.
Immune support
Rich in polysaccharides and beta-glucans, Reishi may contribute to healthy immune function.
Sleep quality
Research suggests Reishi may help regulate sleep-wake cycles, support deep rest, and ease symptoms of insomnia.
Why choose Mycology?
- Experts in dried functional mushrooms, specialising in premium-quality varieties sourced from trusted growers.
- Authentic origins, cultivated in regions renowned for producing some of the world's finest mushrooms.
- Traditional processing, carefully harvested, naturally dried, and never sulphur-treated to maintain their natural character.
- Pure and natural, 100% mushroom, suitable for vegetarians and vegans.
Pack size: 50g
Need a larger supply? We also stock the 500g bulk bag. Prefer a daily supplement without the brewing? Try our Reishi capsules (90ct), Reishi capsules (100ct), or Reishi powder. Browse the full Reishi range or explore our sleep and stress collection.
FAQ
What is Dried Reishi Mushroom used for?
Traditionally used in teas, soups, and herbal blends to support immunity, stress management, and general wellbeing.
How do I prepare it?
Break or slice into smaller pieces and simmer in water for 30 to 60 minutes to create an herbal tea. It can also be added to broths or decoctions.
Does Dried Reishi Mushroom taste strong?
Yes, Reishi has a naturally bitter flavour. It is often brewed with other herbs or ingredients to balance the taste.
Can I take it daily?
Reishi can be enjoyed regularly. However, for long-term use, or if you are pregnant, breastfeeding, or taking medication, we recommend consulting a healthcare professional.
Important: These are food supplements, not medicines, and are not intended to diagnose, treat, cure, or prevent any disease. Enjoy as part of a varied, balanced diet. If you have a medical condition, are pregnant or breastfeeding, or take medication, speak to your GP before use.


Why Mycology Nutrition?
FAQs
How do I take Mycology Nutrition mushroom supplements?
It depends on the format. Capsules are taken with water, usually one to three times a day as directed on the label. Powders can be stirred into hot water, coffee, smoothies, or food.
Dried mushrooms are soaked and cooked or simmered into teas and broths. Whichever you choose, consistency is key, so build it into your daily routine.
How long until I notice a difference?
Functional mushrooms work gradually rather than instantly.
Their natural compounds build up with consistent use, so we recommend giving any mushroom at least a few weeks as part of your daily routine to see how it fits for you.
Are your mushrooms tested for quality?
Yes. Every batch is tested in both US and certified German laboratories to check for purity and to ensure they are free from heavy metals and contaminants.
We use no fillers, additives, or artificial ingredients, just the mushroom itself.
Are your products suitable for vegans and vegetarians?
Yes. All Mycology Nutrition mushroom supplements are 100% plant-based and suitable for both vegans and vegetarians.
Our capsules are made from vegetable-based materials and everything is free from artificial additives and preservatives.

