Shiitake Mushroom (Dong Gu) Powder
Shiitake Mushroom (Dong Gu) Powder
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Shiitake mushrooms are native to East Asia, with this species possessing a tan to dark brown colour, with their caps growing between 5 to 10cm in diameter.
Also known as Xiang Gu (香菇), this 'shroom's surge in popularity began in the 14th century whereby a Chinese doctor, Wu Jue, claimed that this mushroom could be effective for treating diseases of the upper airways, address poor blood circulation, liver diseases, exhaustion and weakness.
Shiitake mushroom contains lentinan, which is a free-radical fighting polysaccharide that appears to stimulate the immune system, clearing the body of tumour cells.
Naturally low in calories, high in fibre, packed with vitamins (B) and minerals, Shiitake shares many of the same amino acids as meat.
Ingredients
Ingredients
120g of premium Shiitake mushroom powder.
How to use
How to use
2g of powder (2 heaped spoons), 1-3 times daily with or without food.
This powder can be added to any meal/drink (excl. citrus products).
Serving spoon included inside.
Shipping
Shipping
Free UK Shipping Over £35.
Standard Shipping (2-3 working days) is £4.99.
Additional shipping options are calculated at checkout.
Return policy
Return policy
We have a 30-day return policy.
To be eligible for a return, your item must be in the same condition that you received it and in its original packaging. You’ll also need the order confirmation as proof of purchase.
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Popular Since the 14th Century
In the 14th century, a Chinese doctor Wu Jue, claimed that this mushroom could be used as a drug for treating diseases of upper airways, poor blood circulation, liver diseases, exhaustion and weakness.
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Kick the Sick
Consuming Shiitake capsules has been scientifically linked to boosting immunity whilst protecting against viruses. It may also be beneficial for supporting heart health naturally.
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High in Iron
Being an excellent source of iron, this fungus has been prized for its ability to fight deadly viruses, including HIV and hepatitis B whilst helping the liver to process cholesterol.
Super Shiitake
In the eyes of Traditional Chinese Medicine, this mushroom is sweet in flavour, balanced in nature and targets the stomach, spleen and lung meridians.
Shiitake has been known to potentially assist replenishing qi and blood (not drying), strengthening the spleen, stomach and lungs, transforming phlegm, addressing fatigue, dizziness, chronic cough, allergies and frequent colds.
Magic Mycology
Our mushrooms are grown under highly controlled and hygienic conditions in California.
Free from GMOs, artificial preservatives and colourings, all of our products are tested in California and Germany to ensure zero contamination of heavy metals.
Naturally gluten free, Kosher and suitable for vegetarians